We’re finding out how plants adapt to a changing environment, and how we might be able to give them a helping hand.
All tagged CRISPR
We’re finding out how plants adapt to a changing environment, and how we might be able to give them a helping hand.
We're exploring the genetic secrets of squid. Dr Sally Le Page chats with Dr Sarah McAnulty to find out what has made squid so difficult to genetically manipulate and how they do unusual things with their RNA. We then sit down with Professor Jamie Foster who has been sending glow-in-the-dark squid into space to find out more about our microbiome.
We find out how researchers are unlocking the information hidden within the human genome to make better medicines and get them faster to patients.
We take a look at the history of gene editing, from the early days of restriction enzymes in the 1960s through to the CRISPR revolution and the very latest base editing techniques.
As Emmanuelle Charpentier and Jennifer Doudna are awarded the 2020 Nobel Prize for chemistry for their work with CRISPR and the technology of genome editing, Robin Ince, Alison Bentley and Tony Nolan discuss novel genetic technologies.
We explore the latest advances in health technology such as CRISPR-based gene therapies, superbug-fighting phage viruses and a potential cure for HIV. Plus NYT health columnist Jane Brody’s advice for a healthy life and reflections on progress in cancer from US journalist and advocate Katie Couric.